Preparation and Characterization of an Activated Carbon Based on Coconut Shell for the Elimination of 2,4-Dichlorophenoxyacetic Acid in Aqueous Medium
Dibi Kouadio, Meite Ladji, DIARRA Moussa, Aboua Kouassi Narcisse, N’GUETTIA Kossonou Roland, Soro Donafologo Baba & Mamadou Koné · Chemical Science International Journal · 2025
The objective of this work is to evaluate the capacity of activated carbon prepared from coconut shells to eliminate 2,4-dichlorophenoxyacetic acid from aqueous solution. The characterization tests revealed that the specific surface area determined by the BET method is 570 m²/g c...
Open access
Research Article
10.9734/CSJI/2025/v34i1949