This study investigates the effects of unsustainable aquaculture practices on water quality, plankton diversity, and fish growth performance in the Balaghat district of Madhya Pradesh, India. Monthly samples collected from three ponds over a period of six months (May to October,...
Open access
Research Article10.9734/ijecc/2025/v15i34752
Conversion to organic aquaculture is a process of developing farming practices that encourage and maintain a viable and sustainable aquatic ecosystem. The time between the start of organic management and certification of the production is known as the conversion period. Aquacultu...
Open access
Research Article10.9734/ijecc/2025/v15i44819
Aquaculture has emerged as a critical sector in the global fisheries industry, contributing significantly to food security and nutrition. India, the third-largest fish producer globally, is at the forefront of aquaculture development. However, challenges like the rising costs of...
Open access
Research Article10.9734/jabb/2025/v28i42205