A study was undertaken to evaluate the impact of biopriming on seed quality parameters in rice (Oryza sativa L.) variety Uma (MO 16) at the Department of Seed Science and Technology, College of Agriculture, Vellanikkara. The experiment employed a Completely Randomized Design (CRD...
Open access
Research Article10.9734/mrji/2025/v35i121672
The study aimed to evaluate the efficacy of Mid-storage invigoration treatments in maintaining the seed quality of aged rice seeds of variety Jyothi during storage and to identify the most effective eco-friendly treatment for prolonging seed viability. The experiment was conducte...
Open access
Research Article10.9734/jabb/2025/v28i113337
Seed deterioration during storage poses serious threats to crop production, yield and finally food security. The present study aimed to assess the impact of desiccants on seed quality and longevity in rice (Oryza sativa L.). The experiment was conducted in the Department of Seed...
Open access
Research Article10.9734/ijpss/2025/v37i105786