Attracting Biodegradable Feature to Polypropylene (PP) Products Used in Food Packaging
Alaaddin Gündeş, Sinem Tekin Okumuş & Ferudun Koçer · Asian Food Science Journal · 2026
Starch-based bio nanocomposites reinforced with nanofillers exhibit enhanced biodegradability, thermal stability, mechanical strength, and suitability for sustainable food packaging applications.This study aimed to improve the biodegradability properties of polypropylene (PP) pro...
Open access
Research Article
10.9734/afsj/2026/v25i6878