A field experiment was conducted during Rabi 2022 at Crop Research Farm, Department of Agronomy, Sam Higginbottom University of Agriculture Technology and Sciences, Prayagraj, (U.P) India. To evaluate the effect of phosphorus and hydrogel on growth and yield of maize (Zea mays L....
Open access
Research Article10.9734/ijecc/2023/v13i92445
Aim: For more than half of the world's population, rice is the primary staple food. The traditional method of producing rice uses a lot of water, requires a lot of labor, and is bad for the health of the soil and the environment. Additionally, an unbalanced nutrient supply causes...
Open access
Research Article10.9734/ijecc/2023/v13i113500