Deciphering Genetic Diversity and Scaling Exalted Genotypes of Soybean Using PCA
Ponnavada Abhishek, M.K. Shrivastava, Pawan Kumar Amrate, Shivakumar M, Yogendra Singh, Shivani Jawarkar, Ravleen Kaur Badwal & Shrichand Patel · International Journal of Plant & Soil Science · 2025
Soybean (Glycine max) is a nutritionally rich legume valued for its high protein and oil content, soil-enriching nitrogen fixation, and diverse food and feed uses. Its narrow genetic base necessitates studies on genetic diversity to enhance breeding efficiency and adaptability. T...