Shikhar Verma, D. D. Yadav, V. K. Verma, M. Z. Siddiqui, Ravindra Kumar, Sarvesh Kumar, Shravan Kumar Maurya, Mandeep Kumar & Sunil Kumar Prajapati·Archives of Current Research International·2024
The investigation was carried out during the Kharif seasons of 2022 and 2023 at the Students' Instructional Farm, Department of Agronomy, Chandra Shekhar Azad University of Agriculture & Technology, Kanpur. To assess the impact of various nutrient management strategies, inclu...
Open access
Research Article10.9734/acri/2024/v24i9899
Considering the food and nutritional security concerns, and post green revolution second generation problems i.e. increasing input use with declining efficiency trends, deteriorating soil health, depleting water resources, pollution, and narrowing profits at the end of farmers, a...
Open access
Research Article10.9734/ijecc/2022/v12i1131193
A field experiment was conducted during kharif season of 2017 at Soil Conservation and Water Management Farm of the Chandra Shekhar Azad University of Agriculture and Technology, Kanpur to find out effect of cropping systems and doses of FYM on growth, yield, water use efficiency...
Open access
Research Article10.9734/ijecc/2023/v13i11643
Bamboos are a unique species in terms of their ecological impacts as well as their social and economic role in the livelihoods of people living in their vicinity. It has attracted the attention of researchers worldwide owing to its carbon sequestration ability and the potential o...
Open access
Research Article10.9734/ijecc/2022/v12i121530
Chickpea (Cicer arietinum L.) commonly known as gram or Bengal gram belongs to the family Leguminaceae (Fabaceae). It's one of the most important rabi season pulse crops grown in India for economic importance and to improve soil fertility. The productivity of chickpea is low desp...
Open access
Research Article10.9734/ijecc/2022/v12i1131133
To assess the effectiveness of various weed management practices on controlling weed density and dry weight in rice (Oryza sativa L.). A field experiment was carried out during 2022 and 2023 at the Crop Research Centre, Sardar Vallabhbhai Patel University of Agriculture and Techn...
Open access
Research Article10.9734/acri/2025/v25i11036
Chickpea (Cicer arietinum L.), often known as Bengal gram or Bengal gram, is a self-pollinated leguminous crop with diploid annual (2n = 16 chromosomes) that belongs to the family Leguminosae and sub family Papilinoceae. A lab experiment was conducted on Chickpea for biochemical...
Open access
Research Article10.9734/ijecc/2023/v13i61830
To assess the effects of Zn and B treatment, a field experiment was carried out during the rabi seasion 2020–21 at the Crop Research Center of the Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut (U.P.). Ten treatments, each with a different combination o...
Open access
Research Article10.9734/ijecc/2022/v12i1131266
The present investigation was carried out to study the effect of foliar application of nano-fertilizers N and P on yield, and the economics of wheat in Semi-arid and sub-tropical region of Central Plain Zone of Uttar Pradesh. The experiment was laid out in triplicate following a...
Open access
Research Article10.9734/ijecc/2023/v13i71879
To investigate the Effect of Date of Sowing and Wheat varieties on Yield Attributes, Yield and the profitability of wheat. A field experiment was conducted at the Students’ Instructional Farm of Agronomy, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, Utte...
Open access
Research Article10.9734/ijecc/2022/v12i121582
A field experiment was carried out during Kharif 2020 and 2021 at Kanpur, India to find out the effect of FYM, phosphorus and PSB on growth and yield of Green gram variety Shweta. There were twenty treatment combinations of 4 levels of FYM t ha-1: control (F0), 1.0 t (F1), 2....
Open access
Research Article10.9734/ijecc/2022/v12i121575