Electro-agriculture is a newly emerging field where COâ‚‚ electrolysis and electroculture are put together to change food production through the use of a green replacement for traditional farming. This practice addresses global food security problems through the destruction of the...
Open access
Research Article10.9734/jabb/2025/v28i72666
Napier grass (Pennisetum purpureum) is an energy-rich C4 perennial grass that has potential as a biofuel feedstock for sustainable growth. It originally comes from Africa but can cultivated in tropical and subtropical regions, producing 25–35 oven-dry tons per hectare per annum,...
Open access
Research Article10.9734/jsrr/2025/v31i42997
This review examines the principles of Climate-smart agriculture (CSA), including sustainable intensification, climate-resilient practices, and greenhouse gas mitigation techniques. Climate change disrupts food production through rising temperatures, unpredictable weather, and re...
Open access
Research Article10.9734/jsrr/2025/v31i73321