The management of water resources in both irrigated and rain-fed agriculture is becoming an increasingly complex worldwide due to anticipated water scarcity, and compounded by the challenges of global warming and climate change. Climate-smart water technologies viz. Drip irrigati...
Open access
Research Article10.9734/ijecc/2023/v13i71894
Abiotic stresses spot lights the field crops at all growth phases and results in significant yield losses in important crops, endangering the safety of the world's food supply. Numerous physiological, biochemical, and molecular tactics have been examined by crop researchers to ba...
Open access
Research Article10.9734/ijecc/2023/v13i82142
Iron (Fe) is an essential micronutrient for plant growth and development, but excessive iron uptake can cause iron toxicity, leading to damage to plant cell membranes, reduced growth, yield, and overall health. This review paper discusses the issue of iron toxicity in plants, a c...
Open access
Research Article10.9734/ijecc/2023/v13i82145
A field experiment was conducted during summer season of 2022 to study the influence of various organic amendments on various attributes of growth and yield of mung bean. The experiment was laid out in four replications with 11 treatments in Randomized Block design (RBD). The res...
Open access
Research Article10.9734/ijpss/2023/v35i122975