Rice (Oryza sativa L.) is a vital crop globally, crucial for food security. However, its production faces increasing challenges from abiotic stresses such as drought, cold, heat, salinity, and heavy metals, exacerbated by climate change. This review explores biotechnological appr...
Open access
Research Article10.9734/jabb/2024/v27i101509
The investigation entitled “Identification and evaluation of rice (Oryza sativa L.) genotypes/ varieties for drought tolerance: growth & yield approaches” was conducted during Kharif season, 2020-21 and 2021-22 at the field of SIF at A.N.D.U.A&T, Kumarganj, Ayodhya, Uttar...
Open access
Research Article10.9734/ijpss/2023/v35i173217
An experiment was conducted with wheat genotypes NWL-14, K-9162, NWL-1014, NWL-12-2, NWL-12-4, NWL-10-4, K-910-30, NWL-4035, DBW-16, DBW-187, NWL-12 (3) T, Halna, HD-2967 to evaluate heat tolerant in wheat at instructional farm and in the laboratory of Crop Physiology & Plant...
Open access
Research Article10.9734/ijecc/2023/v13i82531
Soil salinity is a growing issue in many parts of U.P. The use of improved salt-tolerant forage grasses assists farmers in increasing production and reclaiming saline soil. Salinity stress reduces crop yield by affecting plant growth and limiting land use. Forage Crops are intrin...
Open access
Research Article10.9734/ijpss/2022/v34i242679
An experiment was laid out with six wheat genotypes K-9162, K910-30, DBW-16, AAI-16, K-911, and NW-1014. This study was conducted during winter season 2020-2021 at the Student Instructional Farm and in the laboratory of Plant Molecular Biology and Genetic Engineering at Acharya N...
Open access
Research Article10.9734/ijecc/2022/v12i111365