The present study was conducted to assess the morphological and biochemical variability of twenty-five snake gourd (Trichosanthes cucumerina var. anguina) genotypes under the foothill conditions of Nagaland to identify superior types for varietal improvement. Field trials were co...
Open access
Research Article10.9734/jabb/2025/v28i103050
B. C. Poovamma, S. P. Kanaujiya, Animesh Sarkar, Moakala Changkiri, Sentirenla Jamir, H. P. Chaturvedi, Datti Purushotama Rao & N. Pradeep Kumara·Journal of Advances in Biology & Biotechnology·2026
Winged bean (Psophocarpus tetragonolobus L.) is a highly nutritious but underutilised tropical legume with considerable potential for enhancing food and nutritional security. The present study was conducted to assess morphological diversity among 30winged bean genotypes and one c...
Open access
Research Article10.9734/jabb/2026/v29i64018
Ajeet Kumar, Rajat Rajput, Chhail Bihari, Suman Kumari, Abdul Rahman M, S.P. Kanaujia, Sentirenla Jamir, Raj Kumar, Ravi Shankar & Rishabh Kumar Singh·Journal of Scientific Research and Reports·2024
Role of Artificial Intelligence (AI) in vegetable production, emphasizing its potential to address critical challenges such as climate change, population growth, and resource scarcity. AI technologies, including machine learning, computer vision, and robotics, are revolutionizing...
Open access
Research Article10.9734/jsrr/2024/v30i92423