In this study, we estimated the antioxidant activity of various extracts prepared from Artemisia campestris L. aerial parts used in Algeria to treat gastro-intestinal disorders. The determination of polyphenols and flavonoids contents showed that the ethyl acetate extract (EAE) i...
Open access
Research Article10.9734/ARRB/2014/7908
Saliha Djidel, Amel Bouaziz, Assia Bentehar, Seddik khennouf, Abderrahmane Baghiani, Saliha Dahamna & Smain Amira·Annual Research & Review in Biology·2018
Aims: The objective of the present study is to estimate the effect of the methanol extract of Pistacia lentiscus (PL) on plasma antioxidant capacity and biomarkers of oxidative stress in liver tissue of healthy female rats. Methodology: The present work assessments oral administr...
Open access
Research Article10.9734/ARRB/2018/39005
Aims: The objective of the present study is to evaluate the effect of the aqueous extract of Ruta montana L. on the fertility in adult male and female rats. Methodology: Forty healthy adult rats of both sexes were divided into 4 Groups of 10 rats each. During the treatment period...
Open access
Research Article10.9734/ARRB/2017/38608
Background: Antioxidants from plants are preferred due to their multiple mechanisms of actions. In this study, the mixture of flowers and leaves (according to traditional use) of Cytisus triflorus (Fabaceae) was assessed for their in vitro antioxidant activities. Materials and Me...
Open access
Research Article10.9734/ARRB/2018/41297
Thoraya Guemmaz, Fatima Zerargui, Sabah Boumerfeg, Lekhmici Arrar, Sana Aouachria, Seddik khennouf, Nour Eddine Charef & Abderrahman Baghiani·Annual Research & Review in Biology·2018
The present study was undertaken to evaluate the in vitro and in vivo antioxidant effects of different extracts prepared from the leaves of Xanthium strumarium. Polyphenols and flavonoids contents in all extracts were determined by spectrophotometric assays, antioxidant and antir...
Open access
Research Article10.9734/ARRB/2018/40024