Characterization of Genetic Diversity in Fatty Acid and Nutritional Profiles Among Brassica Species
Achyuta Basak, Moumita Chakraborty, Shankar K. Bhujbal, Sanjay. J. Jambhulkar, Suvendu Kumar Roy, Saikat Das, Biplab Mitra, Rupsanatan Mandal, Lakshmi Hijam, Manoj Kanti Debnath & Md. Sabir Ahmed Mondol · Journal of Experimental Agriculture International · 2024
The present experiment was carried out to evaluate the nutritional profile of 10 advanced mutant lines of Indian mustard (Brassica juncea) along with 3 checks. Observation was recorded for 12 biochemical traits, and the analysis of variance (ANOVA) revealed significant variation...
Open access
Research Article
10.9734/jeai/2024/v46i123151