Baled Alfalfa Losses, Nutrient Values, and Storability Affected by Bale Density and Alfalfa Moisture Content Aims: In this study, effects of bale density and alfalfa moisture content on alfalfa losses, nutrient values, and storability of baled alfalfa were evaluated. Study design...
Open access
Research Article10.9734/AJAAR/2018/41724
Aims: The main aim of this study was to determine the effects of residue management methods on the soil properties and crop yield in corn-wheat cropping system during four years research, and to introduce a proper residue management method for corn-wheat rotation in Fars province...
Open access
Research Article10.9734/IJPSS/2018/41798
Aims: Determining effects of spatial variation of some soil properties on wheat quantity and quality variation in order that proper soil and inputs management can be applied for sustainable wheat production. Study Design: Analyzing data of a field with center pivot irrigation sys...
Open access
Research Article10.9734/asrj/2018/v1i1626