Grape (Vitis vinifera L.) is a key crop in the Indian agricultural sector, with seedless varieties like Super Sonaka being highly valued for both domestic consumption and export due to their quality and market demand. However, the potential of these grapes is often limited by env...
Open access
Research Article10.9734/ijpss/2025/v37i45388
Grape cultivation is increasingly challenged by a range of abiotic stresses, including drought, salinity, excessive rainfall, high temperatures, intense solar radiation and rising atmospheric CO2 levels. These factors, largely affected by global warming, are posing significant th...
Open access
Research Article10.9734/jabb/2025/v28i32151
The study aims to assess the bio-efficacy of Budmaker on fruit yield, quality, leaf mineral content and key physiological and biochemical characteristics of the grapevine (Vitis vinifera L.) cv. Nanasaheb Purple Seedless. Budmaker, a biostimulant with protein hydrolysate, cytokin...
Open access
Research Article10.9734/jsrr/2025/v31i42940
The effect of Unique (bio-stimulant) was studied on yield and quality of Super Sonaka, elongated grape variety by applying different doses through foliar sprays (20, 25 and 30 ml/L) at five key stages of growth (12-13 days after fruit-pruning, 23-25 days after fruit-pruning, at 7...
Open access
Research Article10.9734/acri/2025/v25i11041
Grape production, particularly seedless varieties like Nanasaheb Purple Seedless is highly valued for both domestic and export markets. However, environmental stresses such as drought and salinity often affect the quality and yield of grapes. This study explored the effectiveness...
Open access
Research Article10.9734/jabb/2025/v28i11903