Rice is one of the most important cereal crops in the world. With population growth, farmers have to increase paddy production to meet existing as well as future demand. Fertilizer is the major input in rice production. Growth and yield traits of rice are affected by improper and...
Open access
Research Article10.9734/arja/2024/v17i2456
Aquaponics is an emerging sustainable food production technique where waste from fish culture is used as a source of nutrients for crops grown in hydroponics system. The present study was conducted at the Agriculture Research and Development Center, Sita Eliya, Nuwara Eliya, Sri...
Open access
Research Article10.9734/ajraf/2024/v10i2281
One of the key strategy for improving the crops is plant mutation breeding, which generates a large germplasm pool to improve crop characteristics. In this field experiment, the effects of different levels of gamma radiation on the growth and yield characteristics of groundnut we...
Open access
Research Article10.9734/ajraf/2024/v10i1264
A field experiment was conducted at the Faculty of Agriculture, Eastern University, Sri Lanka to investigate the effects of intercropping green gram on the growth and yield parameters of two varieties of paddy; Suwandel (traditional variety) and At 307 (improved variety) during t...
Open access
Research Article10.9734/ajrcs/2023/v8i4224