Evaluation, Flowering Behavior Physico-chemical and Keeping Quality of Custard Apple: A Review
T. Senthilkumar, S Jaya Prabhavathi, A. Alagesan, A. Punitha, D. Vidhya, Barinderjit Singh & G. Malathi · Journal of Experimental Agriculture International · 2024
Custard apple, scientifically known as Annona squamosa L., and also referred to as Sitaphal or Sharifa, holds significant importance as a dry land fruit crop in India. Its flowers, either solitary or in small lateral clusters, measure around 2.4 to 2.5 cm long, appearing greenish...
Open access
Research Article
10.9734/jeai/2024/v46i32329