The main objective of the paper is to examine the effect of entrepreneurial characteristics on decision making process. The research was conducted with 120 entrepreneurs from sago cluster listed in Sago serve in Tamil Nadu. Samples were drawn randomly from the population. In this...
Open access
Research Article10.9734/jeai/2023/v45i82149
Entrepreneurship is critical to economic progress. Entrepreneurs act as catalysts in the industrialization and economic growth processes. The entrepreneurial achieving is characterized by high uncertainty, ambiguity, time pressure, emotional intensity, and risk, all of which can...
Open access
Research Article10.9734/ajaees/2023/v41i81987
The study was taken to analyse the Shrimp Culture Business in Nellore district, Andhra Pradesh. The performance of the shrimp (Litopenaeus vannamei) culture business in terms of production, marketing, finance and also constraints faced by shrimp culture farmers was analysed. Aqua...
Open access
Research Article10.9734/ajaees/2022/v40i1031122
Farmer producer companies were started with the objective of increasing the income of farmers through aggregation, adoption of improved technologies and access to the service and markets. Sample Farmer Producer Company was started during 2015 and it is a multi product producer co...
Open access
Research Article10.9734/ajaees/2022/v40i1031123
This study analyzes the farmers' buying behaviour with reference to hybrid vegetable seeds. The research was carried out in the major six vegetable growing blocks of Coimbatore District, Tamil Nadu. A total of 120 farmers were selected using the simple random sampling method. The...
Open access
Research Article10.9734/ajaees/2022/v40i1031099
Aim: The study was conducted for the evaluation of suitable grass and legume fodders for the development of pastures under coconut garden. Study Design: Randomized Block Design. Place and Duration of Study: The field experiment was carried out in Farmer’s coconut field, Pollachi,...
Open access
Research Article10.9734/ijpss/2022/v34i2131255
The agricultural landscape is the base for agri-tourism development. This paper focuses on customer preferences for agricultural landscape features when participating in agri-tourism. The prime objective of the study includes identifying the attractive features of agricultural la...
Open access
Research Article10.9734/ajaees/2022/v40i830940
Coffee, a predominant plantation crop is a highly traded commodity and mostly consumed as a hot beverage. India stands seventh among the world coffee producing countries. Consumption is higher in south India. India grows Arabica and Robusta coffee. Consumption of coffee in India...
Open access
Research Article10.9734/ajaees/2021/v39i1130755
Rice is an important cultivated food crop which feeds more than half of the world's population. Even though the area under rice cultivation is large, the productivity is low due to various interaction factors. The imbalance in usage of fertilizers is one of the main factors respo...
Open access
Research Article10.9734/cjast/2020/v39i4031110
As an agricultural country, seed sector is one among the important segments in India. In this competitive world, hiring and retaining talent is tough. Attracting the key talent to the right position can be pretty much impossible without solid employer brand. At present, turnover...
Open access
Research Article10.9734/jemt/2020/v26i930285
Entrepreneurship as a career option has gained a lot of traction due to the growing unemployment rate. The state of mind in which an entrepreneur directs his or her attention, experiences, and behaviours toward a specific goal or action is entrepreneurial intention; and motives f...
Open access
Research Article10.9734/cjast/2022/v41i1431714
A field experiment to assess the effect of planting methods and sett treatments on quality, nutrient uptake and economics of bajra napier hybrid grass CO (BN) 5 was conducted during 2018-2019 at the Eastern block farm of the Department of Agronomy, Tamil Nadu Agricultural Univer...
Open access
Research Article10.9734/cjast/2020/v39i1930823
The current research aimed to investigate the impact of different maturity stages on the moisture content and storability of the combine-harvested rice variety CO (R) 50. Seeds were harvested at various stages of maturity - physiological maturity, two days after, four days after,...
Open access
Research Article10.9734/ijpss/2025/v37i115852
An attempt was made at Department of Basic Engineering and Applied Sciences, Agricultural Engineering College and Research Institute, Tamil Nadu Agricultural University, Kumulur, Trichy during late kharif season (2024-2025), to evaluate harvesting the seed crop using a combine ha...
Open access
Research Article10.9734/jeai/2025/v47i103826
Seed germination is an important stage in the plant's life cycle, and light is a key factor in regulating this stage. The regulation of seed germination by light is an intricate process that is governed by a range of photoreceptors and signaling pathways. Photoreceptors, which in...
Open access
Research Article10.9734/jeai/2024/v46i62542
The moisture content during harvesting significantly influences post-harvest losses, encompassing factors that collectively diminish both the quantity and quality of agricultural produce. These factors involve pre-harvest sprouting, mechanical damages and susceptibility to diseas...
Open access
Research Article10.9734/jeai/2024/v46i32331
The study on the effect of soil amendments and fertilizers on the mitigation of CH4 and N2O emission from rice field was conducted in the Wetland farm of Tamil Nadu Agricultural University farm, Coimbatore, Tamil Nadu, India during rabi season. The results showed that the use of...
Open access
Research Article10.9734/ijecc/2022/v12i1030837