Isolation and Antibiogram of Bacteria Isolated from Processed and Unprocessed Cow-Skin (Ponmo) in Ogbese Market
T. A. Olukitibi, F. C. Adetuyi, B. S. Adeleke & S. C. Abe · Journal of Advances in Microbiology · 2017
The use of ponmo as major meat source to average Nigerians if processed under unhygienic condition might result in disease outbreak. Inadequate and under-utilization of food nutrients needed by human for normal body functions has resulted in malnutrition and outbreak of diseases....
Open access
Research Article
10.9734/JAMB/2017/32949