Influence of Fruit Bagging on the Physical Qualities and Shelf Life of Mango cv. Alphonso under Ultra-High-Density Planting
S. Aravinda Samy, I. Muthuvel, P. Soman, K. A. Shanmugasundaram, A. Senthil & I. Johnson · International Journal of Environment and Climate Change · 2023
The present experiment was conducted to study the effect of preharvest fruit bagging on the physical parameters and shelf life of mango cv. Alphonso during 2023. Mango fruits were bagged 35 days after the fruit set with various types of bags viz: T1: Brown paper bag; T2: Double l...
Open access
Research Article
10.9734/ijecc/2023/v13i102765