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S. A. Maigandi

Publications (8)

Effect of Increasing Levels of Statin (Atorvastatin) on Carcass Characteristics and Meat Quality of Sokoto Red Goats

S. A. Maigandi, S. Garba, N. Muhammad, M. Jibir, A. Danmaigoro & K. M. Aljameel · Journal of Applied Life Sciences International · 2022

This study aims to investigate the effect of statin on carcass characteristics and meat quality of Sokoto Red goats. Sixteen castrated goats aged 8-9 months old with initial live weight of 29.8±3.0 kg were assigned to four treatments replicated three times. The experiment lasted...

Open access Research Article 10.9734/jalsi/2022/v25i7587

Laboratory Assessment of Different Kanwa-Based Mineral Lick for Ruminant Nutrition

A. Abdulkarim, K. M. Aljameel, S. A. Maigandi & Y. Na-Allah · Journal of Applied Life Sciences International · 2022

This was conducted to analyse the chemical composition of Kanwa-based mineral blocks.Analysis of thechemical composition of all the sources ofKanwa-based mineral blocks used in this research was carried out at the Sokoto Energy Research Centre, Usmanu Danfodiyo University, Sokoto...

Open access Research Article 10.9734/jalsi/2022/v25i7590

Assessing the Heamatology of Uda Rams Fed Graded Levels of Processed Cassava (Manihot esculentus L.) Peels

M. M. Mika’ilu, A. A. Kwaido, S. A. Maigandi, I. M. Ribah, K. M. Aljameel & A. K. Muhammad · Archives of Current Research International · 2021

The experiment was carried out at Kebbi State University of Science and Technology, Aliero using thirty two (32) yearlings Uda Rams in two feeding trials ran concurrently. Sixteen (16) rams were used in each experiment with four treatments replicated four times in a completely ra...

Open access Research Article 10.9734/acri/2021/v21i530247

Live Performance and Rumen Microbial Composition of Yankasa Rams with Supplemented Levels of Zingiber officinale

N. Muhammad, U. M. Ibrahim, S. A. Maigandi & I. A. Abubakar · Journal of Agriculture and Ecology Research International · 2016

Aim: The experiment was conducted to evaluate the effect of graded levels of Zingiber officinale on performance and rumen microbial composition of Yankasa rams. Methodology: A complete experimental diet was formulated while ginger was supplemented at 0, 2.5, 5 and 7.5 g/kg inclus...

Open access Research Article 10.9734/JAERI/2016/26510

Performance, Nutrient Intake and Digestibility of Uda Sheep with Graded Levels of Xylopia aethiopica (Ethiopian pepper)

N. Muhammad, I. Musa, S. A. Maigandi, S. Buhari & K. M. Aljameel · Journal of Experimental Agriculture International · 2016

Aims: The effect of Xylopia aethiopica (Kimba) fruit on growth performance, nutrient intake and digestibility of Uda rams was investigated using 20 yearling Uda rams in eighty four days (feeding) and fourteen days (digestibility) trials. Methodology: The animals were fed diets co...

Open access Research Article 10.9734/AJEA/2016/26581

Zingiber officinale, a Phytogenic Feed Additive on Haematological and Serum Biochemical Indices of Yankasa Rams

U. M. Ibrahim, N. Muhammad, S. A. Maigandi & I. A. Abubakar · Journal of Applied Life Sciences International · 2016

Aims: The study was carried out to evaluate Zingiber officinale supplementation on haematology and serum biochemical properties of Yankasa rams. Methodology: Four complete experimental diets were formulated with graded levels of ginger at 0, 2.5, 5 and 7.5 g/kg inclusion levels....

Open access Research Article 10.9734/JALSI/2016/26550

Haematology and Serum Biomakers of Broiler Birds Fed Graded Levels of Clove (Sygzium aromaticum (L.) Buds Meal in Semi Arid Nigeria

H. B. Usman, K. M. Aljameel, M. M. Mika’ilu, S. A. Maigandi, A. Z. Sanusi & S. Ibrahim · Archives of Current Research International · 2021

The study investigated the effect of graded levels of cloves bud powder on broiler birds. The study was conducted using a total of 288 broiler birds in a Completely Randomized Design Four treatments; four experimental diets where formulated and designated as T1 (control), T2 (0.5...

Open access Research Article 10.9734/acri/2021/v21i530246

Heamatology and Serum Chemistry of Uda Rams with Graded Levels of Xylopia aethiopica (Ethiopian Pepper)

I. Musa, K. M. Aljameel, N. Muhammad, S. A. Maigandi, S. Buhari & M. M. Mikailu · Journal of Applied Life Sciences International · 2016

  Aim: A study was carried out to evaluate the effect of inclusion levels of Xylopia aethiopica on Haematology and serum profile of Uda rams. Methodology: 16 Uda rams were used in the experiment, The animals were grouped into four treatments and are fed diets containing 0, 2.5, 5...

Open access Research Article 10.9734/JALSI/2016/27589