Aim: With the rise of metabolic disorders like obesity in developed countries, maintenance of healthy lifestyle has become very challenging. Food plays a very important role in this process. Consumption of healthy foods with proper portion control can help in controlling excess w...
Open access
Research Article10.9734/ajmah/2020/v18i330189
Aims: To determine the effect of the DASH Diet on the Blood Pressure of the male hypertensive office employees between 33-55 years of age. Place and Duration of Study: The study was conducted at Abhitex International Company, Panipat, Haryana, India between November 2018 to Janua...
Open access
Research Article10.9734/ijtdh/2020/v41i330259
Aims: To Study the effect of Socioeconomic status (SES) of foot length, palm length and mid finger length on School going Children (Age:-8-10 years) in Mumbai city. Study Design: A survey research design was adopted for measurement and data collection. Foot length was analysed by...
Open access
Research Article10.9734/ajarr/2019/v5i230127
Aim: To See The Impact Of Nutrition Education Program On Diet Quality Score Amongst Adolescent Girls Between Age Group Of 16 To 17 Years In Mumbai. Place and Duration of the Study: The study was conducted at Dr B.M.N. College of Home Science (Mumbai) in India between November 201...
Open access
Research Article10.9734/ajpr/2019/v2i330107
Aims: To study the effect of sleep patterns on body fat mass of school going children (8-10-year-old) in Mumbai city. Study Design: Body fat mass was analyzed using Inbody 120 body composition analyzer. Total 388 subjects were selected for the study. Place and Duration of Study:...
Open access
Research Article10.9734/ajarr/2019/v4i330113
Introduction: Regular physical activity in childhood and adolescence is important for promoting lifelong health and well-being and preventing various health conditions. The 2008, Physical Activity Guidelines for Americans recommended that children and adolescents aged 6 to 17 yea...
Open access
Research Article10.9734/acri/2019/v17i330112
Background: Bread is one of the most commonly used breakfast food in India. The consumption also increased tremendously among children and adolescents as well as to some extent among adults. It was found that white bread raises the blood glucose levels and is not considered to be...
Open access
Research Article10.9734/afsj/2019/v9i130004
Background: Maternal Nutrition plays an important role in shaping the mother’s and fetal health. Therefore intake of high salt, high fat, high sugar in the diet might lead to over nutrition among pregnant women due to varied food choices of the since most of the subjects consumed...
Open access
Research Article10.9734/jammr/2019/v29i830114
Aim: To assess the prevalence of undernutrition and to study the effect of Nutrition Education Program (NEP) on dietary pattern of adolescent girls (15 to 20 years) in Mumbai. Place and Duration of the Study: Department of Clinical Nutrition and Dietetics, S.N.D.T. Women’s Univer...
Open access
Research Article10.9734/afsj/2019/v8i429999