Determination of Optimum Dietary Carbohydrate Level of Long Whiskers Catfish, Mystus gulio Fry
Rooprekha Khatua, Kedar Nath Mohanta, Nitish Kumar Chandan, Rojalin Pattanayak, Choudhury Suryakant Mishra & Prem Kumar · Current Journal of Applied Science and Technology · 2022
The objective of the present study is to evaluate the optimum dietary carbohydrate level of M. gulio fry, which will form the basis for formulating the nutritionally adequate, cost-effective nursery diet. Five iso-proteinous (400 g kg-1 diet) and iso-lipidic (120 g kg-1 diet) sem...
Open access
Research Article
10.9734/cjast/2022/v41i454015