Terrestrial carbon sequestration is an essential tactic for mitigating climate change, because atmospheric carbon dioxide (CO2) has increased significantly since pre-industrial times. The potential of the perennial coconut palm (Cocos nucifera) as a carbon sink and the mutually b...
Open access
Research Article10.9734/ijecc/2025/v15i95010
The present study was conducted from 15th June to 1st November 2024 at the Research Farm of Kerala Agricultural University, Vellanikkara, to evaluate the duration, influence of weather variables on crop phenology and growing degree days (GDD) of African marigold (Tagetes erecta L...
Open access
Research Article10.9734/ijecc/2025/v15i115109
Rice is the most commonly consumed crop worldwide, serving as a staple food for almost half of the global population. A field experiment was conducted at the Agricultural Research Station, Mannuthy, Kerala Agricultural University, Kerala during kharif season 2023 to assess the im...
Open access
Research Article10.9734/ijecc/2024/v14i124663