Impact of Micronutrients and Sea Weed Sap on Nutrient Availability and Leaf Nutrient Concentrations of Mango (Mangifera indica L.) CV. Dashehari in Mollisols of Uttarakhand
Ravina Pawar, A. K. Singh, K. P. Raverkar, Chiranjeev Kumawat & Johnson Lakra · Current Journal of Applied Science and Technology · 2019
An investigation was undertaken to study the effect of micronutrients and sea weed sap on nutrient availability and leaf nutrient concentrations of mango cv. Dashehari in the year 2014-2015. The experiment was conducted in a randomized block design with three replications and ten...
Open access
Research Article
10.9734/cjast/2019/v37i530305