Effect of Different Packaging Materials and Chemicals on Shelf Life and Quality of Aonla (Emblica officinalis L.)
Ranveer Singh Brar, Samir E. Topno, Vijay Bahadur & Ankita Sharma · International Journal of Plant & Soil Science · 2023
To extend the shelf life of Aonla fruits and to regulate marketing for acceptability and profit during distant transportation and storage, Aonla fruits can be coated with chemicals and coating materials which are safe for consumption and packed in packaging materials. So, to find...
Open access
Research Article
10.9734/ijpss/2023/v35i153080