Aruna T N, Bharath Kumar K, Ramappa, Sachin C Hallad, Kavan Kumar V, Kishan Kumar, Avesh Kumar Singh & Soumya Krishnan V·Archives of Current Research International·2024
Farm mechanization is the development and introduction of mechanized assistance of all forms and at any level of sophistication in agricultural production to improve the efficiency of human time and labour. Mandya District is one of the most agriculturally prosperous districts in...
Open access
Research Article10.9734/acri/2024/v24i5699
Aruna. T. N, Sachin C Hallad, Ramappa, Bharath Kumar K, Kavan Kumar V, G. S. Tiwari, Soumya Krishnan V, Kishan Kumar & Avesh Kumar Singh·Journal of Scientific Research and Reports·2024
Accelerated demand for farm equipment has encouraged many producers to initiate production of farm machinery. Bureau of Indian Standards (BIS) provide standards for cultivators but commercial agricultural machinery manufacturers design based on trial and error basis without knowi...
Open access
Research Article10.9734/jsrr/2024/v30i51985
Soumya Krishnan V, Aruna T. N, Seelam Jayakrishna, Kishan Kumar, Ramappa, Sachin C Hallad, Bharath Kumar K, Kavan Kumar V & Avesh Kumar Singh·Journal of Experimental Agriculture International·2024
A large amount of energy is consumed in different stages of paddy cultivation. On-farm energy use patterns in paddy crop systems, both source-wise and operation-wise, were determined to prepare an energy audit in irrigated paddy cultivation. The data on energy consumption from di...
Open access
Research Article10.9734/jeai/2024/v46i52449
Food-processing industries generate substantial quantities of biodegradable residues that require environmentally appropriate management. This study evaluated the bio-methanation characteristics and gas-production potential of nine selected food-processing wastes under laboratory...
Open access
Research Article10.9734/jabb/2026/v29i94286
Food-processing industries generate substantial quantities of biodegradable organic residues that require environmentally sound management. This study assessed the energy-production potential of food-processing waste through anaerobic digestion under routine operating conditions...
Open access
Research Article10.9734/jabb/2026/v29i94288
The increasing generation of food-processing waste and rising energy demand necessitate sustainable waste-management and renewable-energy solutions. This study evaluated electricity generation from food-processing waste through anaerobic digestion and assessed the economic and en...
Open access
Research Article10.9734/ijecc/2026/v16i95620
The mean annual rainfall over different stations of North Eastern dry zone of Karnataka varied between 630.1 mm to 744.3 mm. The mean annual rainfall received relatively more at North side and middle of the zone in comparison to south side lying stations within the North Eastern...
Open access
Research Article10.9734/ijecc/2023/v13i123683