Processing and Sensory Quality of Dried Rebon Shrimps from the Katapang Doyong Coastal Area, Pangandaran Regency
Junianto, Nury Nurmalasari, Atik Nurhasanah, Rizki Yudha Ramadan, Firda Zakiyatunisa Justica, Muhammad Faiq Zhilalul Haq & Raj Surya Alika · Asian Journal of Fisheries and Aquatic Research · 2023
This research aims to analyze the production process and organoleptic quality of dried shrimp produced in Katapang Doyong, Pangandaran-West Java, Indonesia. The research method used was a survey method. The research procedure was conducted in two stages. The first stage observed...
Open access
Research Article
10.9734/ajfar/2023/v22i3573