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Raies Ahmad Bhat

Publications (3)

Role of Conservation Agriculture for Sustaining Soil Quality and Improving Crop Productivity- A Review

Tanveer Ahmad Ahngar, Zahida Rashid, Raies Ahmad Bhat, Waseem Raja, Sadaf Iqbal, Mohd Salim Mir & Seerat Jan · Current Journal of Applied Science and Technology · 2020

Intensive agriculture and excessive use of external inputs are leading to degradation of soil and water resources and negatively affecting agricultural production. This review article aims to determine the role of conservation agriculture for sustaining soil quality and improving...

Open access Research Article 10.9734/cjast/2020/v39i1830770

Response of Rice to Graded Levels of Nitrogen and Sulphur in Temperate Kashmir

Mohammad Rafiq Khan, Waseem Raja, Tanveer Ahmad Ahngar, Raaqib Rasool Parray, Aadil Akbar Wani, Zahida Rashid, Raies Ahmad Bhat, Dhamini Patyal, Bisma Nazir & Anayath Afzal Samoon · Journal of Advances in Biology & Biotechnology · 2025

Nitrogen is one of the most important plant nutrients and plays a vital role in plant photosynthesis and biomass production. Increasing panicle numbers in per unit area is the main factor of yield increment as a result of nitrogen application. The present study assesses the Respo...

Open access Research Article 10.9734/jabb/2025/v28i82686

Rice Growth and Production Response with Additional doses of Nitrogen and Sulfur Fertiliser in the Kashmir Valley

Mohammad Rafiq Khan, Waseem Raja, Tanveer Ahmad Ahngar, Raaqib Rasool Parray, Aadil Akbar Wani, Mohd Salim Mir, Zahida Rashid, Raies Ahmad Bhat, Tajalee Gulshan & Bisma Nazir · Archives of Current Research International · 2025

Rice is a nutritional staple food which provides instant energy as its most important component is carbohydrate (starch). It provides about 700 calories per day per person for about 3000 million people living mostly in developing countries. Nitrogen influences rice yield by playi...

Open access Research Article 10.9734/acri/2025/v25i71379