The present study was conducted to optimise nutrient solution electrical conductivity (EC) to improve the growth and yield of red amaranths (Amaranthus cruentus) variety Arka Arunima under a vertical Nutrient Film Technique (NFT) hydroponic system. The experiment was carried out...
Open access
Research Article10.9734/jeai/2026/v48i74326
Hydroponic cultivation is gaining importance as a sustainable and efficient method for crop production under controlled environmental conditions. The present study was conducted to standardize nutrient solution concentration for different growing substrates in hydroponic basil cu...
Open access
Research Article10.9734/jeai/2026/v48i64273
The study evaluates the cost economics of cultivating basil using a hydroponic system within a naturally ventilated polyhouse at Dr. NTR College of Agricultural Engineering, Bapatla. The aim of this study was to analyze the economic-financial viability of basil cultivation under...
Open access
Research Article10.9734/jeai/2025/v47i103799
A study was conducted on Basil (Ocimum Basilicum) crop grown under Polyhouse hydroponics in different seasons by controlling the environmental parameters at Dr. NTR College of Agricultural Engineering, Bapatla. The research work conducted for four seasons i.e., Season1(April and...
Open access
Research Article10.9734/ijecc/2024/v14i114601
In India, with a growing population, soil and water resources are becoming increasingly scarce, highlighting the importance of maximising their usage for crop production. Due to urbanization, climate change, natural disasters and the indiscriminate application of herbicides and p...
Open access
Research Article10.9734/cjast/2022/v41i1331711
Suraj Koujalagi, R. Sudha Rani, Ramdas Bhimrao Shende, Shailesh Yadav, Yamini S, M. T. Mahanthesh, Shalu Singh & Anish Kumar Sonwani·Journal of Scientific Research and Reports·2026
Ketosis is a common metabolic disorder of dairy cattle during the transition period, when the energy demands of late gestation and early lactation often exceed energy intake. This imbalance produces negative energy balance, stimulates adipose tissue mobilisation and increases hep...
Open access
Research Article10.9734/jsrr/2026/v32i84410