Exploiting Variability and Inter-trait Association among Yield and Quality Traits in Pole Type French Bean (Phaseolus vulgaris L.)
Vijayashree, Meenakshi Sood, J. S. Aravindakumar, T. N. Lakshmidevamma & R. Rajeshwari · Journal of Advances in Biology & Biotechnology · 2026
French bean (Phaseolus vulgaris L.) is an important leguminous vegetable crop valued for its digestible protein and tender green pods. The present investigation evaluated 125 pole-type French bean genotypes during the Rabi season of 2021-22 at the College of Horticulture, Bengalu...
Open access
Research Article
10.9734/jabb/2026/v29i74097