Tomato (Solanum lycopersicum L.) is one of the most important vegetable crops cultivated worldwide due to its high nutritional value, versatility in consumption, and economic significance. The productivity of tomato largely depends on the availability of high-yielding, location-s...
Open access
Research Article10.9734/jeai/2026/v48i14017
The present investigation was carried out at the Vegetable Research Station, Sri Konda Laxman Telangana Horticultural University, Rajendranagar, Telangana, during three consecutive summer seasons 2022, 2023, and 2024. The results showed significant variation in all parameters acr...
Open access
Research Article10.9734/jeai/2026/v48i14012
The present study was carried out to know the performance of local cherry tomato entries and check varieties for different traits attributing for growth, yield and quality during Kharif, 2021-22 and Kharif, 2022-23 at Vegetable Research station, Sri Konda Laxman Telangana Horticu...
Open access
Research Article10.9734/jeai/2026/v48i14003