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R. M. Mangroliya

Publications (5)

Impact of Physical and Chemical Mutagens on Vegetative Growth of China Aster [Callistephus chinensis (l.) Nees] cv. Phule Ganesh Pink

R. M. Mangroliya, Sudha Patil, P. M. Mangroliya & Kinjal Bambhaniya · International Journal of Plant & Soil Science · 2024

The present study was carried out in two different experiments of mutation during September, 2021 to March, 2022 at Floriculture Research Farm, ASPEE College of Horticulture, Navsari Agricultural University, Navsari, Gujarat. The experiment was conducted for two generations and l...

Open access Research Article 10.9734/ijpss/2024/v36i125240

Economics of Jasmine (Jasminum sambac L.) Production Influenced By Split Application of Fertilizers

R. M. Mangroliya, S. T. Bhatt, J. J. Patel, Y. G. Desai & N. A. Patel · Asian Journal of Agricultural Extension, Economics & Sociology · 2022

As a major commercial sector of agriculture, floriculture has emerged. One of the most often used types of jasmine that is grown commercially in India is Jasminum sambac. Time and rate of fertilizers applications can be a part of a successful, economical, and eco-friendly nutrien...

Open access Research Article 10.9734/ajaees/2022/v40i1031168

Effect of Different Type of Mulches on Soil Properties and Weed Control Efficiency in Cauliflower Var. Pusa Snowball K-1

Nihar A. Patel, R. M. Mangroliya, Y. G. Desai, J. J. Patel & B. R. Gondaliya · International Journal of Plant & Soil Science · 2022

The present experiment was conducted during winter 2021-22 at Polytechnic in Horticulture, ASPEE College of Horticulture and Forestry, Navsari Agricultural University, Paria, Gujarat, India to study the effect of different type of mulches on soil properties and weed control effic...

Open access Research Article 10.9734/ijpss/2022/v34i232480

Role of Micronutrients Foliar Nutrition in Vegetable Production: A Review

Nihar A. Patel, R. M. Mangroliya & J. J. Patel · Journal of Experimental Agriculture International · 2022

Vegetables are potential source of vitamins, minerals and dietary fibers. Proper plant nutrition is essential for successful production of vegetable crops. Integrated supply of micronutrients with macronutrients in adequate amount is an important approach to sustain the soil heal...

Open access Research Article 10.9734/jeai/2022/v44i112062

Effect of Seaweed Extracts on Growth, Yield, and Quality of Fruit Crops: A Review

J. J. Patel, R. M. Mangroliya & N. A. Patel · International Journal of Environment and Climate Change · 2022

Seaweed or Marine macro-algae are often regarded as an underutilized bioresource, many have been used as a source of food, raw materials for industry, and therapeutic and botanical purposes for decades. Moreover, several plant growth-stimulating compounds found in seaweed and pro...

Open access Research Article 10.9734/ijecc/2022/v12i1131189