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R. Bera

Publications (7)

NOVCOM Technology for Coirpith-based Pro-tray Media: Addressing Limitations to Enhance Seedling Quality and Uniformity

R. Bera, P Dey, K. Mukhopadhyay, S. Saha & A. Datta · Journal of Experimental Agriculture International · 2025

Healthy, uniform nursery seedlings are the foundation to productive and sustainable cropping systems. Yet, high-quality coir pith pro-tray media — free of salts, phytotoxins and enriched with microbiota — remains scarce at scale. It suffers from inherent limitations such as high...

Open access Research Article 10.9734/jeai/2025/v47i103808

Technological Breakthrough for Large Scale Bioconversion of Coir Pith towards Sustainable Soil Health Management and Development of Source Point Methane Abatement Model

R. Bera, A. Datta, S. Bose, A. K. Barik, R. Mallick, M. Ganguli, V. L. Narasimhan, E. Quah, K. Mukherjee, P. Bhattacharya & A. Seal · International Journal of Environment and Climate Change · 2023

Coir pith, a byproduct of coir industry, continues to be dumped as a waste in India, because despite its utility being claimed in different applications, an efficient and adoptable technology for its safe utilization is yet unavailable. Due to high lignin content and high C:N rat...

Open access Research Article 10.9734/ijecc/2023/v13i71856

Recycling of Waste Utilizing Novcom Composting Technology towards GHG Abatement from Source

R. Bera, A. Datta, S. Bose, S. Dutta, K. Mukhopadhyay, K. K. Goswami, M. Debnath, A. K. Barik, M. Ganguli, V. L. Narasimhan, E. Quah, P. Bhattacharya & A. Seal · International Journal of Environment and Climate Change · 2022

Increased emission of greenhouse gases with enhanced industrialization, urbanization and conventional agriculture has accelerated the climate change which poses a fundamental threat to the environment, biodiversity and peoples’ livelihoods. Moreover, targeting higher crop product...

Open access Research Article 10.9734/ijecc/2022/v12i121604

A Review on the Colorimetric Pesticide Assay Test for Safe and Sustainable Agriculture with Special Reference to Clean Food Production

R. Bera, A. Datta, S. Bose, K. Mukhopadhyay, K. K. Goswami, M. Debnath, R. Mallick, A. Das, P. Bhattacharya, A. K. Barik & A. Seal · Current Journal of Applied Science and Technology · 2022

Background: The World Health Organization (WHO) states that “If it is not safe, it is not food”, as it does not serve its purpose to provide proper and safe nutrition. The Food and Agriculture Organization (FAO) reiterates that Sustainable Agriculture that seeks to increase yield...

Open access Research Article 10.9734/cjast/2022/v41i231649

Tea Quality and Value-Added Marketing Potential of Safe and Sustainable Tea in Indian Domestic Market: Consumers Choice for Conventional vis-a-vis Sustainable Tea

S. Bhattacharyya, R. Bera & A. Seal · International Journal of Plant & Soil Science · 2023

Now a days consumers are more intended to sustainable products. Especially when it is promoted as health drink, its quality and sustainable background specially the environment in which it is produced have special significance for present day consumers. This study was done to ass...

Open access Research Article 10.9734/ijpss/2023/v35i143065

Productivity, Energy Use Efficiency and Economics of Organic Scented Rice Cultivation in Sub-Humid Agroecosystem

A. Seal, R. Bera, R. Roy Chowdhury, K. Mukhopadhyay & S. Mukherjee · Asian Research Journal of Agriculture · 2017

The increasing demand for organic cereals especially indigenous scented rice varieties in the recent years has peaked farmers’ interest towards its organic production. However, the threat of crop loss under organic cultivation has been holding back large scale initiatives. Inhana...

Open access Research Article 10.9734/ARJA/2017/31361

Aerobic Composting of Municipal Solid Waste: A Superior Carbon Capture, Utilisation and Storage (CCUS) Pathway Compared to Anaerobic Digestion

P. Das Biswas, P. Dey & R. Bera · Journal of Agriculture and Ecology Research International · 2026

Rapid urbanisation and the concomitant surge in municipal solid waste (MSW) generation are intensifying environmental and public health risks globally, notably through greenhouse gas (GHG) emissions and the loss of recoverable nutrients. Framed within an urban carbon–nutrient cyc...

Open access Research Article 10.9734/jaeri/2026/v27i3758