Biology of Rice Bacterial Brown Stripe Pathogen and Integrated Strategies for Its Management
Mukul Kumar, Anoop Kumar, Pushkar Shukla, A. K. Mishra & Arun Kumar · Journal of Experimental Agriculture International · 2023
Rice (Oryza sativa L.) is most commonly cultivated food grain crop in India as well as over the world. Rice is susceptible to many destructive diseases, among them bacterial diseases reported to major constrain in their production which causes significant yield loss. Major bacter...
Open access
Research Article
10.9734/jeai/2023/v45i12091