One of the most critical parts of any crop breeding effort is the identification of potent parents with specific yield-contributing features. In Rabi 2018-19, the Pulses improvement project, Mahatma Phule Krishi Vidhyapeeth (MPKV), Rahuri, Maharashtra, India, performed a study wi...
Open access
Research Article10.9734/ijecc/2022/v12i830725
The study evaluated 30 genotypes of foxtail millet at Millets Research Station Dholi, RPCAU, Pusa, during Kharif 2021. A randomized block design with three replications was used. Before selecting genotypes based on micronutrient content (Fe and Zn) for nutritional quality traits,...
Open access
Research Article10.9734/jabb/2024/v27i71058
Blackgram is one of the most highly prized pulse crops, cultivated in almost all parts of India.Soil salinity is one ofthe major factors responsible for losses in agriculturalproduction in most of the arid and semi-arid regions in theworld leading to loss in yield. The experiment...
Open access
Research Article10.9734/ijecc/2021/v11i1030501
Wheat, a crucial food crop, provides substantial dietary energy and has been intertwined with human civilization throughout its cultivation history. It meets 20 % of daily protein and calorie requirement worldwide. However, cereal grains, which form the staple diet for most peopl...
Open access
Research Article10.9734/jsrr/2024/v30i51960