Assessing Genetic Variations for Pod Yield and Its Component Traits in Okra (Abelmoschus esculentus L. Moench.)
Chandra Mohan Singh, Akhilesh Kumar Singh, Dhirendra Kumar Singh, Divya Singh & Pradyum Maurya · Journal of Advances in Biology & Biotechnology · 2026
Background: Bhindi (Abelmoschus esculentus L. Moench) is an important commercial vegetable crop cultivated in tropical, subtropical, and warmer temperate regions. It is a highly nutritious crop used as vegetable in the human diet. However, despite its economic significance and wi...
Open access
Research Article
10.9734/jabb/2026/v29i33763