Background: The aqueous crude extract of Garcinia mangostana fruit pericarp was already proven to contain antiurolithiatic property. Based on this previous study the current study was focused on analysing the anti-urolithiatic property of α- mangostin, a xanthone polyphenol isola...
Open access
Research Article10.9734/jpri/2020/v32i4431082
Aim: The current study hypothesizes that ingestion of polyphenols-enriched preparation such as yeast fermented extracts of green and roasted coffee beans will demonstrate neuroprotective and stimulatory function. Study Design: Optimizing yeast (Saccharomyces cerevisiae) mediated...
Open access
Research Article10.9734/jpri/2021/v33i36A31924
Vitex negundo Linn is an important medicinal plant belonging to the Verbenaceae family. Every part of the plant is enriched with therapeutic value; hence the plant plays a pivotal role in traditional medicine systems. The presence of secondary metabolites such as alkaloids, flavo...
Open access
Research Article10.9734/jpri/2021/v33i29A31562
Background: It is well known that almond and tea is best known to prevent Diabetes mellitus due to its abundant source of polyphenols. Also, probiotics also have been used in the treatment of Diabetes. This study is focused on the combined effect of all these three ingredients th...
Open access
Research Article10.9734/jpri/2021/v33i231150