Bacteriological Quality and Antibiotic Residues in Raw Cow Milk at Producer Level and Milk Products at Sale Points in the Northern Region of Ghana
Gloria Ivy Mensah, Ezekiel Kofi Vicar, Patrick K. Feglo, Samuel E. K. Acquah, Courage S. K. Saba, Samuel Ofori Addo, Juventus B. Ziem & Kennedy Kwasi Addo · International Journal of TROPICAL DISEASE & Health · 2019
Objective: To evaluate the bacteriological quality of raw cow milk and milk products produced and retailed in the Northern Region of Ghana based on total bacteria and coliform count, prevalence of bacteria pathogens and antibiotic residues. Methodology: A cross sectional study wa...
Open access
Research Article
10.9734/IJTDH/2018/46626