Patel Dharmendrakumar

Nutritional and Organoleptic Evaluation of Fiber-Rich Biscuit Fortified with Dragon Fruit peel

Suresh Bhise, Patel Dharmendrakumar, Preeti Shukla & Sabbu Sangeeta · Archives of Current Research International · 2025

Dragon fruit peel is a by-product of dragon fruit processing industry. The powder was prepared from fruit peel and utilized to make healthy and nutritious fiber rich biscuits. The biscuits were prepared by incorporating the 30, 40 and 50% level of dragon fruit peel. The baking an...