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Pankaj Kumar Meena

Publications (4)

Effect of Different Concentrations of Sodium Nitroprusside on Plant Growth and Flowering Characters in California Poppy

Pankaj Kumar Meena, Anjana Sisodia, Vishnu Kumar Sharma, Raj Kumar Jakhar & Pritee Pinta · International Journal of Plant & Soil Science · 2025

In the present study, the effect of different concentrations of sodium nitroprusside on plant growth and flowering characters in California poppy plants was investigated. The field experiment was carried out during 2021-2022 at Horticulture Research Farm, Department of Horticultu...

Open access Research Article 10.9734/ijpss/2025/v37i125874

Effect of Plant Growth Regulators and Pinching on Plant Growth and Flowering Parameters in Calendula

Vishnu Kumar Sharma, Anjana Sisodia, Pankaj Kumar Meena & Raj Kumar Jakhar · Journal of Experimental Agriculture International · 2025

The study was carried out at Banaras Hindu University in Varanasi in 2021–2022 to evaluate the impact of benzyl adenine (BA) and pinching on growth and flowering of calendula (Calendula officinalis L.). Pinching was done at 30 DAT, and BA was sprayed on the leaves at 50–300 ppm a...

Open access Research Article 10.9734/jeai/2025/v47i123957

Experimental Analysis of Genetic Divergence in Garden Pea (Pisum sativum L. var. hortense)

Harishankar Meena, Rubee Lata, Hareesh Kumar Maurya, G.C. Yadav, Pankaj Kumar Meena & Kamal Kumar Bhirwa · Journal of Scientific Research and Reports · 2025

Research work on genetic divergence, analysis was estimated in 25 genotypes of Garden Pea (Pisum sativum L. var. hortense) during rabi season of the year 2023-2024 at Horticulture Research Farm No.1, Babasaheb Bhimrao Ambedkar University, Lucknow. The main objective of this study...

Open access Research Article 10.9734/jsrr/2025/v31i83387

Analyzing the Role of Different Molybdenum doses and Rhizobium Inoculation in Optimizing Nutrient Absorption and Yield in Vegetable Cowpea [Vigna unguiculata (L.) Walp.] cv. AVCP 1

Monu Kumari, Ram Lakhan Meena, Ayushi Jain, Harshit Kumar, Sunil, Dushyant Dipkakumar Champaneri & Pankaj Kumar Meena · Journal of Experimental Agriculture International · 2024

Legumes, along with cereals, can be considered a main plant source of energy and quality proteins. A versatile legume crop, cowpeas offer economic, agronomic, environmental, and nutritional advantages. Cowpeas have a high total protein level and a relatively low fat content, maki...

Open access Research Article 10.9734/jeai/2024/v46i103023