Climate Resilient Millets for Food and Nutrition Security for All Seasons: Time to Promote
W. Jessie Suneetha, J. Hemanth Kumar, B. Anila Kumari, P. Jagan Mohan Rao, P. Sri Ranjitha, K. Ravi Kumar, P. N. M. Phanisree & D. Srinivas · International Research Journal of Pure and Applied Chemistry · 2019
Millets are climate-resilient crops adaptable to wide variety of ecological conditions requiring less water for irrigation with better growth and productivity in low nutrient soils. They require low artificial fertilizers application and show minimal vulnerability to environment...
Open access
Research Article
10.9734/irjpac/2019/v20i330136