The trial considered three (3) grades of ripe tomatoes categorized into large (235 g), medium (135 g) and small (30 g) apportioned to four post-harvest treatments: Hot Water Treatment (HWT), Fungicide (benomyl) Treatment, Acetone Absorber (AET) Treatment as well as (untreated) th...
Open access
Research Article10.9734/ajahr/2026/v13i2468
Insecticidal effect of aqueous extracts of Eucalyptus and Neem leaf extracts were compared with conventional pesticides (Imidacloprid and Cypermethrin) on cowpea aphid in the field, in a Randomized Complete Block Design, with treatments replicated four times. The study was conduc...
Open access
Research Article10.9734/ajahr/2026/v13i2461
Different pruning techniques can be employed to optimize earliness and fruit size, including sucker removal and lateral branch pruning, with pruning usually practiced by farmers to enhance quality and increase yield of tomato crops. The experiment was conducted at the Faculty of...
Open access
Research Article10.9734/ajahr/2026/v13i2455
Pot experiments were conducted at the Faculty of Agriculture, Kogi State University, Anyigba, Kogi State in the Southern Guinea savannah ecological zone of Nigeria to evaluate the influence of seed size on plant performance with reference to seedling emergence, seedling growth, d...
Open access
Research Article10.9734/ajahr/2020/v6i230068