Parasitological, Bacterial and Fungal Evaluation of Some Ready-to-Eat Foods Sold by Vendors in Port Harcourt, Rivers State
Eze Chinwe N, Owhoeli Ovutor, Goodhead Dakuru A & Nwankwo, FC · Microbiology Research Journal International · 2024
Aims: To determine the prevalence and distribution of gastrointestinal parasites, bacteria and fungi in Date, Wet Tiger nut, Dry Tiger nut, Kuli-kuli and kola nuts sold by roadside vendors in nine locations in Rivers State. Study Design: A total of 270 samples were procured rando...
Open access
Research Article
10.9734/mrji/2024/v34i21430