In Côte d'Ivoire, cashew cultivation faces several health obstacles. Among these problems, bacteriosis causes extensive damage to twigs, leaves and fruits, lowers the quality of crops and causes yield losses. The spread of this disease would be under the determination of the morp...
Open access
Research Article10.9734/ajaar/2021/v15i230148
Brou Kouassi Guy, Doumbouya Mohamed, Oro Zokou Franck, Doga Dabé, Yapo N'guéssan Patrick, Kouassi Koffi II Nazaire & Dogbo Denezon Odette·Asian Research Journal of Agriculture·2021
The use of agroecological practices for the management of phytosanitary problems has become a major issue in the context of sustainable development. It is with this in mind that this study was initiated in the regions of Bagoué, Poro and Tchologo. This study consisted of investig...
Open access
Research Article10.9734/arja/2021/v14i430138
Bacterial disease is a major biotic constraints of mango production in Côte d'Ivoire. The objective of this study is to assess the distribution of mango bacteriosis disease in mango production areas in northern Côte d'Ivoire. This study focused on 720 mango trees, of the Kent var...
Open access
Research Article10.9734/ajahr/2021/v8i430123
The objective of this study was to restore degraded soils with organic manure from agro-industrial bio-waste (seed cotton) in the Department of Korhogo in Northern Côte d'Ivoire. The research plots were set up in a Fisher block experimental design with four treatments, namely T0...
Open access
Research Article10.9734/jeai/2019/v41i630444
Notwithstanding the inflows of currency for the populations who practice it, the cultivation of the cashew tree contributes to strengthening the forestry agrosystem in Côte d'Ivoire. However, this culture, with multiple interests, is confronted with attacks from parasites includi...
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Research Article10.9734/afsj/2021/v20i830336
Brou Kouassi Guy, Doga Dabé, Diarrassouba Nafan, Oro Zokou Franck, N’goran Yao Claude François, Kouassi Koffi II Nazaire & Dogbo Denezon Odette·Asian Journal of Research in Crop Science·2021
As in all cashew producing areas, anthracnose causes enormous production losses in cashew agroforestry farms in Côte d'Ivoire. To overcome this problem, the use of anthracnose-resilient production plant material in cashew forest agrosystems is becoming a necessity for sustainable...
Open access
Research Article10.9734/ajrcs/2021/v6i330116
Brou Kouassi Guy, Silue Souleymane, Doga Dabé, Oro Zokou Franck, N’goran Yao Claude François, Kouassi Koffi II Nazaire & Dogbo Denezon Odette·International Journal of Plant & Soil Science·2021
Cashew cultivation faces several health problems. Among these problems, anthracnose causes extensive damage to twigs, leaves and fruits and causes loss of yield. The spread of this disease is thought to be determined by certain agromorphological features of the cashew tree. The o...
Open access
Research Article10.9734/ijpss/2021/v33i930466