Oluremi Nurudeen Olaleye

Evaluation of Secondary Metabolites Profiling of Ginger (Zingiber officinale Roscoe) Rhizome using GC-MS and Its Antibacterial Potential on Staphylococcus aureus and Escherichia coli

Johnson Oshiobugie Momoh & Oluremi Nurudeen Olaleye · Microbiology Research Journal International · 2022

Objective: Ginger (Zingiber officinale Roscoe) rhizome is a well-known food spice and flavoring ingredient with wide range of medicinal properties. The rhizome of ginger consists of unique secondary metabolites compounds. The study evaluates the secondary metabolites profiling of...

Open access Research Article 10.9734/mrji/2022/v32i730397

Biochemical Characterization and Molecular Identification of Escherichia coli Isolate from Abattoir Wastes and Its Susceptibility to Ethanolic Root Extract of Azadirachta indica (neem)

Johnson Oshiobugie Momoh & Oluremi Nurudeen Olaleye · Journal of Advances in Microbiology · 2022

Aim: The study evaluates the molecular identification of Escherichia coli isolate from abattoir wastes and its susceptibility to ethanolic root extract of Azadirachta indica (neem). Methodology: The isolation, cultural characterization and identification of Escherichia coli isola...

Open access Research Article 10.9734/jamb/2022/v22i1030502

Antimicrobial and Antioxidant Properties of Aqueous Garlic (Allium sativum) Extract against Staphylococcus aureus and Pseudomonas aeruginosa

Momoh Johnson, Oluremi Nurudeen Olaleye & Odetunde Simeon Kolawole · Microbiology Research Journal International · 2016

Aim: To investigate the antimicrobial and antioxidant properties of aqueous garlic (Allium sativum) extract against Staphylococcus aureus and Pseudomonas aeruginosa. Methods: Determination of Proximate Composition, DPPH radical-scavenging activities, qualitative and quantitative...

Open access Research Article 10.9734/BMRJ/2016/24095