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Olugbenga Matthew Ajulo

Publications (4)

Drug Therapy Problems Associated with Antibiotics Prescriptions in University of Uyo Health Centre, Uyo, Nigeria

Olugbenga Matthew Ajulo, Emmanuel Oluwatoyin Olorunsola & Unwanna Akpan Osom · Journal of Pharmaceutical Research International · 2022

Introduction: Antibiotic resistance has contributed as one of the greatest public health threats at present. This study aimed at identifying drug therapy problems (DTPs) associated with prescriptions of antibiotics to patients attending the University of Uyo Health Centre and pre...

Open access Research Article 10.9734/jpri/2022/v34i33B36130

Evaluation of Patients’ Responses to Oral Hypoglycemic Agents at a University Health Centre

Olugbenga Matthew Ajulo & Oluwatoyin Hephzibah Ajulo · Journal of Pharmaceutical Research International · 2019

Background: There were 1.5 million deaths caused by diabetes in 2012, of which more than 80% of diabetes deaths occurred in developing countries. WHO estimated diabetes would be the 7th leading cause of death by 2030. Aim: The study aimed at evaluating type 2 diabetes mellitus pa...

Open access Research Article 10.9734/jpri/2018/v25i530113

Molecular Characterization of Salmonella Typhimurium and E. coli O157:H7 Isolated from Ready-to-eat Chicken Meat

Oluwatoyin Hephzibah Ajulo, Olusola Victoria Adetunji & Olugbenga Matthew Ajulo · Journal of Pharmaceutical Research International · 2022

Background: Virulence genes are important in the pathogenesis of bacteria and in the mechanism of bacterial pathogenicity. Objective: The study aimed at molecular detection of virulence genes such as sdiA, fimH, InvA and fliC and determination of similarity and links among the is...

Open access Research Article 10.9734/jpri/2022/v34i33B36132

Antibiotic Sensitivity Profiles of Salmonella typhimurium and E. coli O157: H7 Isolates from Ready to Eat Chicken Meat in Ibadan-Nigeria

Oluwatoyin Hephzibah Ajulo, Olusola Victoria Adetunji & Olugbenga Matthew Ajulo · Asian Food Science Journal · 2019

Background: The global increase in the use of antibiotics in poultry and livestock production has significantly resulted in the emergence of antibiotic resistant bacteria. There is a growing global concern of the effect of antibiotic resistance on both animals and humans. The aim...

Open access Research Article 10.9734/afsj/2019/v10i130025