Olorunshola D. Omodamiro

Some Antinutritive and Antioxidative Properties of Pulverized Citrus sinensis (Sweet Orange) Peels and Seeds

Anthony Cemaluk C. Egbuonu, Olorunshola D. Omodamiro, Christian E. Odo & Roberts I. Uroko · Journal of Scientific Research and Reports · 2016

Introduction: Citrus sinensis (sweet orange) fruit peels and seeds may have antinutriitve and antioxidative properties but are essentially discarded with abundant waste generation. Aim: This study evaluated some antinutrients and antioxidative property of pulverized Citrus sinens...

Open access Research Article 10.9734/JSRR/2016/25930

In vitro Antioxidant and Antimicrobial Activity of Ethanolic Extract of Egg Plant (Solanum melongena Linn) Fruit

Uchendu O. Mbah, Anthony Cemaluk C. Egbuonu, Olorunshola D. Omodamiro, Obinna Jeremiah & Ijere D. Nwanne · Asian Journal of Research in Medical and Pharmaceutical Sciences · 2019

Ethnomedicinal use of plant has been effective in the amelioration of oxidative stress and in the inhibition of pathogenic microorganism. The ethanolic extract of Solanum melongena Linn fruit as a potent in vitro antioxidant and antimicrobial agent was investigated using standard...

Open access Research Article 10.9734/AJRIMPS/2018/45933