Field Screening of Wheat (Triticum aestivum L.) Genotypes for Salinity Tolerance at Three Locations in Egypt
A. M. M. Al-Naggar, S. R. S. Sabry, M. M. M. Atta & Ola M. Abd El-Aleem · Journal of Agriculture and Ecology Research International · 2015
Although screening large numbers of wheat genotypes for salinity tolerance under controlled elevated salinity levels in the greenhouse is useful, the final screening in the field at different locations, where soils are naturally affected with salt and other uncontrolled factors i...
Open access
Research Article
10.9734/JAERI/2015/18920