Aim: The aim of this research was extraction, phytochemical studies and GCMS analysis of Aspilia africana. Place and Duration of Study: This study was carried out at the University of Benin, Benin-City and University of Lagos Central Research Laboratory, Nigeria from January 2016...
Open access
Research Article10.9734/AJOPACS/2017/38663
Aims: The aim of the research was to analyse the minerals and proximate content of soya bean in order to explore its nutritional values in human and animal diets. Place and Duration of Study: This study was carried out at Edo Environmental Consults and Laboratory Limited (EECL),...
Open access
Research Article10.9734/AJOPACS/2017/38530
Background and Aim: Chitin, a naturally occurring polysaccharide was isolated from the shells of crabs. The chitin was chemically modified to give alkali chitin, carboxymethyl chitin, highly deacetylated CM chitosan and highly deacetylated chitosan. The highly deacetylated chito...
Open access
Research Article10.9734/AJOPACS/2018/38599